Baron de Ley, Spain

At Barón de Ley, grapes are picked by hand, not just to look after every single grape cluster but also to make the most of our greatest asset: the vineyard. Logically, by having the grapes right next to the cellar we can take special care of the quality of our wines, reducing as far as possible the time between picking and entering the winery during the harvest, avoiding unwanted fermentation starting during the transfer.